Overview
Restaurant General Manager Jobs in Cape Town at Restaurant Cape Town
Seasoned General Manager. The ideal candidate should have good organisational skills and experience in both leading and working as part of a team in the hospitality or food industry.
OVERVIEW OF RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:
- QUALIFICATIONS, EXPERIENCE, SKILLS AND KNOWLEDGE REQUIRED:
- Ensure daily store operational requirements are met
- Ensure smooth running of front of house and back of house
- Supervision of staff
- Ensure store hygiene, maintenance, health and safety requirements are met
- Beverage cost, food costs and stock control are within specified range
- Be on duty for busy shifts, weekends and all functions.
- Ensure effective communication between staff as well as management
- Ensure reports are issued timeously
- 3-5 years in a similar role.
- Experience in dealing with high volume, in a similar environment would be preferable
- Strong Leadership ability;
- Ability to delegate and manage down effectively;
- Intermediate Microsoft Excel and Word skills;
- Strong analytical and problem-solving skills;
- High attention to detail and process driven;
- Ability to interpret statistical information;
- Ability to communicate verbally and in writing with all levels of management, external customers and third-party service providers;
- Self-motivated and deadline oriented;
- Ability to multi-task
- Discretion and integrity
- Problem analysis and problem-solving skills
- Stress tolerance
- Decision-making
- This person will be for employment in a position of trust and honesty and entails the handling of cash or finances
Pay: R25 000,00 – R40 000,00 per month
Work Location: In person
Title: Restaurant General Manager
Company: Restaurant Cape Town
Location: Cape Town
