Cook

About Us

We are seeking a skilled and compassionate Cook to join our dedicated catering team This is a rewarding role where your meals truly make a difference

As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.

Duties & Responsibilities

• Prepare and cook meals according to set menus and dietary requirements
• Ensure all food is presented attractively and served on time
• Maintain strict standards of hygiene, safety, and cleanliness
• Support with stock rotation, food storage, and kitchen organisation
• Assist in planning meals and adapting recipes for special diets
• Work collaboratively with the catering team to ensure smooth daily service
• Build friendly, positive interactions with residents when appropriate

Skills and Competencies

• Experience as a Cook or Chef in a catering, hospitality, or care environment
• Knowledge of food hygiene and safety regulations (e.g., Food Safety Certificate)
• Ability to work independently and as part of a team
• Strong organisational and time-management skills

Qualifications

• Proven cooking experience
• Matric
• 1 -2-year experience in a similar role
• Culinary qualification would be advantageous