Overview

Sculler (Kitchen Steward) Jobs in Cape Town, Western Cape, South Africa at Pepperclub Hotel

Title: Sculler (Kitchen Steward)

Company: Pepperclub Hotel

Location: Cape Town, Western Cape, South Africa

Job Description

Sculler – Kitchen Steward

Pepperclub Hotel | Cape Town

The Sculler at Pepperclub Hotel plays a critical role in maintaining the highest standards of cleanliness, hygiene, and organisation within the kitchen. This behind-the-scenes position ensures that chefs and service teams can operate efficiently in a spotless, safe, and well-prepared environment.

As a valued member of the Food & Beverage team, the Sculler upholds Pepperclub’s RAISE values — Responsibility, Accountability, Integrity, Service, and Excellence — by working diligently, respectfully, and with pride in every task.

Main Duties & Responsibilities

  • Cleaning & Sanitising: Wash and sanitise all crockery, cutlery, pots, pans, and kitchen utensils according to hygiene standards.
  • Work Area Maintenance: Keep scullery areas, sinks, floors, and equipment clean, dry, and hazard-free at all times.
  • Support Kitchen Operations: Assist chefs and cooks by ensuring a steady supply of clean tools and utensils during service.
  • Waste Management: Properly separate and dispose of waste, recyclables, and food scraps in line with hotel procedures.
  • Stock & Equipment Care: Handle cleaning chemicals and machinery responsibly, ensuring correct usage and storage.
  • Restocking: Maintain adequate supplies of cleaning materials and assist with restocking crockery and utensils where needed.
  • Safety Compliance: Follow all hygiene, health, and safety protocols, including PPE and temperature control guidelines.
  • Team Collaboration: Work cooperatively with kitchen and service teams to support smooth operations during peak hours.
  • Operational Standards: Report damaged items, maintenance issues, or shortages immediately to supervisors.
  • Professional Conduct: Represent Pepperclub with reliability, respect, and commitment to excellence — even in back-of-house duties.

Requirements, Qualifications & Expectations

  • Previous experience as a sculler, kitchen steward, or cleaner in a hotel or restaurant environment preferred.
  • Knowledge of basic cleaning practices and food safety principles.
  • Physically fit and able to work in a high-pressure, fast-paced environment.
  • Reliable, punctual, and detail-oriented.
  • Able to follow instructions and maintain consistency in tasks.
  • Strong teamwork and communication skills.
  • Flexible to work shifts, weekends, evenings, and public holidays.
  • Committed to upholding hygiene and operational excellence.

Why Join Pepperclub

  • Be part of a respected, values-driven kitchen team.
  • Work in one of Cape Town’s top luxury hotels with professional standards and supportive leadership.
  • Gain valuable experience in hotel operations and kitchen support.
  • Build a foundation for future growth in the hospitality industry.

Company Description

Situated in the heart of Cape Town, Pepperclub Hotel is a leading luxury hotel known for its elevated service, high standards, and commitment to excellence. With 5-star facilities, including a rooftop pool, spa, restaurant, and cinema, we cater to both local and international guests seeking a refined city experience.

At Pepperclub, we pride ourselves on professionalism, teamwork, and a strong service culture built around our RAISE Values: Responsibility, Accountability, Integrity, Service, and Excellence. We’re looking for passionate, reliable individuals who are serious about hospitality and ready to grow within a high-performance environment.

Main Duties & Responsibilities

  • Cleaning & Sanitising: Wash and sanitise all crockery, cutlery, pots, pans, and kitchen utensils according to hygiene standards.
  • Work Area Maintenance: Keep scullery areas, sinks, floors, and equipment clean, dry, and hazard-free at all times.
  • Support Kitchen Operations: Assist chefs and cooks by ensuring a steady supply of clean tools and utensils during service.
  • Waste Management: Properly separate and dispose of waste, recyclables, and food scraps in line with hotel procedures.
  • Stock & Equipment Care: Handle cleaning chemicals and machinery responsibly, ensuring correct usage and storage.
  • Restocking: Maintain adequate supplies of cleaning materials and assist with restocking crockery and utensils where needed.
  • Safety Compliance: Follow all hygiene, health, and safety protocols, including PPE and temperature control guidelines.
  • Team Collaboration: Work cooperatively with kitchen and service teams to support smooth operations during peak hours.
  • Operational Standards: Report damaged items, maintenance issues, or shortages immediately to supervisors.
  • Professional Conduct: Represent Pepperclub with reliability, respect, and commitment to excellence — even in back-of-house duties.

Requirements, Qualifications & Expectations

  • Previous experience as a sculler, kitchen steward, or cleaner in a hotel or restaurant environment preferred.
  • Knowledge of basic cleaning practices and food safety principles.
  • Physically fit and able to work in a high-pressure, fast-paced environment.
  • Reliable, punctual, and detail-oriented.
  • Able to follow instructions and maintain consistency in tasks.
  • Strong teamwork and communication skills.
  • Flexible to work shifts, weekends, evenings, and public holidays.
  • Committed to upholding hygiene and operational excellence.

Why Join Pepperclub

  • Be part of a respected, values-driven kitchen team.
  • Work in one of Cape Town’s top luxury hotels with professional standards and supportive leadership.
  • Gain valuable experience in hotel operations and kitchen support.
  • Build a foundation for future growth in the hospitality industry.

Company Description

Situated in the heart of Cape Town, Pepperclub Hotel is a leading luxury hotel known for its elevated service, high standards, and commitment to excellence. With 5-star facilities, including a rooftop pool, spa, restaurant, and cinema, we cater to both local and international guests seeking a refined city experience.

At Pepperclub, we pride ourselves on professionalism, teamwork, and a strong service culture built around our RAISE Values: Responsibility, Accountability, Integrity, Service, and Excellence. We’re looking for passionate, reliable individuals who are serious about hospitality and ready to grow within a high-performance environment.

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