Overview

Restaurant General Manager (Durban) Jobs in Durban, KwaZulu-Natal, South Africa at Pedros

Title: Restaurant General Manager (Durban)

Company: Pedros

Location: Durban, KwaZulu-Natal, South Africa

Job Description

To provide strategic leadership and full accountability for the performance of a high-volume store. The RGM is the bridge between Store Operations and Senior Operations Management, ensuring that store performance aligns with brand standards, financial targets, and people development priorities.

Key Responsibilities

  • Operational Leadership
  • Oversee daily operations across all departments within the store (kitchen, front-of-house, delivery).
  • Ensure compliance with brand standards, food safety, labour laws, and operational SOPs.
  • Manage crisis situations (e.g., equipment breakdowns, customer escalations) with speed and authority.
  • Financial Performance
  • Full accountability for P&L of the store.
  • Track and optimise key metrics: sales, cost of sales, labour %, wastage, and store profitability.
  • Drive local marketing initiatives to boost sales (e.g., community activations, promo launches).
  • People Development & Leadership
  • Manage and mentor Store Managers/Shift Supervisors reporting into them.
  • Conduct talent reviews and succession planning at store level.
  • Lead performance management, recognition, and disciplinary processes with support from HR.
  • Champion EVP values, actively developing high-potentials.
  • Customer Experience
  • Set the tone for superior service standards.
  • Monitor Customer feedback scores and ensure corrective action where needed.
  • Be the “face of the brand” in the local market-visible to customers and the community.
  • Strategic Contribution
  • Act as a training hub for developing future store leaders.
  • Pilot new initiatives, systems, or menu rollouts before broader implementation.
  • Provide operational insights to Ops Managers and Head Office to refine strategies.

Operations Manager

  • Matric/Grade 12 certificate
  • Minimum 5 – 7 years QSR or retail operations experience with at least 3 years in a store manager role
  • Proven track record of delivering against sales, cost, and operational KPIS.
  • Leadership and Influence
  • Emotional Intelligence
  • Strong communication
  • Decision Making and Problem Solving
  • Commercial Mindset
  • Resilience and Adaptability
  • Coaching and Development
  • Customer Centric Mindset
  • Strong business acumen (financial literacy, P&L ownership).
  • Advanced people leadership skills (coaching, conflict management, succession planning).
  • High resilience in a fast-paced, high-pressure retail environment.
  • Ability to influence across multiple levels (store teams, Ops, HO).
  • Strategic thinking while remaining execution focused.

Valid driver’s licence

  • Sales Growth: % increase vs prior period.
  • Labour Cost %: Within defined band relative to turnover.
  • EBITDA / Profitability: Store achieving or exceeding budgeted contribution.
  • Customer Experience: NPS scores, mystery shopper performance.
  • People Metrics: Staff turnover %, succession pipeline readiness, % of internal promotions.
  • Compliance: Zero critical food safety/health inspection failures.

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