Overview
Kitchen Chef Jobs in Durban, South Africa at Capsicum Culinary Studio
Position Summary:
Assist in food preparation within an assigned section, ensuring compliance with recipes, food safety, and HACCP standards under the guidance of superiors.
Key Responsibilities:
- Follow company guidelines for food production, presentation, portion, and quality control.
- Adhere to sanitation and food safety protocols.
Key Requirements:
- Fluent in English; additional language skills preferred.
- 1+ year of experience in a similar role (cruise or 5-star hotel).
- Knowledge of HACCP and sanitation standards.
- Physically fit to lift up to 25 kg.
- Valid medical, safety training, and STCW 95 certifications; C1D or Schengen Visa preferred.
Job Purpose
Assists with the preparation of food items according to the section assigned in compliance with required recipe and food safety standards and procedures provided by the Company.
Key Responsibilities
– Working to company guidelines, he is to follow instructions of his superior to ensure high standards of food production and presentation, including portion and quality control.
– To follow all food safety and sanitation standards in his section in compliance with Sanitation Standards and HACCP protocols.
Job-Requirements: skills, competencies, experience
– Fluent in oral and written English (working & Safety language of the Company).
– Ability to speak, read and write in any major other languages.
– Proven successful experience for at least 1 years in a similar position at sea or in a 5-star hotel operating under Sanitation Standards.
– Successful performance as an assistant cook in another associated section.
– Sound knowledge Sanitation Standards protocols relating to food safety and HACCP controls.
– Certified medically and physically fit and acceptable to work in a food preparation area.
– You must be fit occasionally lift and/or move up to 25 Kgs.
– Other related duties that may be assigned within the scope of competence.
Information of Visa /Medical/ Other Certificate requirements if any
– Current documentation to certify that all medical requirements relating to this position are met.
– Basic Safety Training Certificate.
– STCW 95 certification.
– C1D or Schengen Visa preferred.
Title: Kitchen Chef
Company: Capsicum Culinary Studio
Location: Durban, South Africa
Category: