Overview
Cook Jobs in Bastrop, TX at Old Town Restaurant and Bar and Piney Creek Chop House
Prepares high-quality meals according to recipes, checks ingredient freshness, and maintains a clean, sanitary workspace. Responsible for accurately following food safety standards and operating various kitchen equipment to deliver well-presented dishes efficiently.
Key Responsibilities
- Food Preparation: Chop vegetables, butcher meat, measure ingredients, and mix sauces according to exact recipe specifications.
- Cooking Execution: Grill, fry, bake, sauté, or boil food items while ensuring proper flavor, texture, and temperature.
- Plating & Presentation: Assemble, arrange, and garnish dishes attractively before they are served to customers.
- Sanitation & Safety: Strictly adhere to food handling, hygiene, and health regulations. Clean workstations, wash dishes, and sanitize equipment before, during, and after shifts.
- Inventory Management: Monitor food supplies, rotate stock (FIFO), and inform management of low ingredients to prevent shortages.
- Team Collaboration: Communicate effectively with waitstaff and other kitchen personnel to ensure orders are fulfilled quickly and accurately.
Pay: $12.00 – $16.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
- Vision insurance
People with a criminal record are encouraged to apply
Experience:
- Cooking: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Bastrop, TX 78602 (Required)
Work Location: In person
Title: Cook
Company: Old Town Restaurant and Bar and Piney Creek Chop House
Location: Bastrop, TX
