Overview
Banquet Co Ordinator Jobs in Johannesburg at Six Sense Consulting
A well-established company is seeking to appoint a Banquet Co Ordinator
The Banqueting Coordinator is responsible for planning, organising and executing events across the Conference Centre and Dining Rooms.
The role includes client liaison, team management, event coordination, stock control, financial administration and ensuring a world-class hospitality experience.
Qualification:
- Degree or Diploma in Hospitality or related field
Preferred Qualification:
- Tertiary qualification in hospitality management, food & beverage or hotel management
Experience:
- Proven food and beverage management experience. At least 5-10 years’ experience in a Hospitality industry management role.
- Working knowledge of MS Office (word, PowerPoint, excel)
Technical / Professional Knowledge
- Event and project management
Please note that if you have not received a response within 14 days of submitting your application that your application was unsuccessful.
However, please keep a lookout on our website, www.sixsense.co.za for available positions which may be inline with your career aspirations.
Mandy Scullard
Title: Banquet Co Ordinator
Company: Six Sense Consulting
Location: Johannesburg
